I came here for my birthday on a Sunday so it was brunch. I haven't been here in ages, probably since it first opened for lunch and usually it was packed is how I remembered it and loud. Was very chill. They had a nice outdoor table for us with plenty of umbrellas to avoid the sunshine. The weather was perfect, which was a big plus. The brunch was very different from what my husband was raving about, he seems to always get the meatloaf so I'll have to come back again in the evening. We ordered a bunch of drinks. I was hoping for a French 77 which they did for me as a few of my friends and it was perfect. Had a couple of those. Everyone was happy to have the egg special with "fine herbs" or the chicken salad with green goddess and avocado that looked really good. I was kind of torn. Got regular fries and truffle fries for the table. I highly recommend this location for a brunch celebration/brunch you want. It was just perfectly chill and the staff was super nice and accommodating. (after eating here, a friend of mine was letting me know that they may be closing down, which makes me want to rush back there for dinner-I hope it's not true)

Had a great first experience at The Presidio Social Club. It was a mix crowd of families, couples, girls night out and men chatting. Making a reservation was easy and parking was not an issue at all. First shoutout goes to our amazing waiter, Brant. He was kind, efficient and had a great sense of humor. My fave dish was the truffle fries- Cooked and seasoned perfectly. Def can't just have one. The pastas were yummy. Swordfish was not good at all IMO. It was really salty and the mashed potatoes were ruined by olives. I didn't have any cocktails, but they looked really good. I thoroughly enjoyed my Shirley Temples. Would recommend and come just for the fries!

I didn't even know this restaurant existed. I mean, I don't really spend that much time in the city. I was visiting family in Presidio Heights, and Presidio Social Club is their go-to spot to dine, and I can see why. We went here on December 30th for lunch, and I must say the decor was really very festive. They had a really nice decor, and the ambiance was really nice. Parking can be a little difficult. Just like everywhere else in San Francisco, you have to pay for parking as well. When we arrived, we were greeted promptly and were seated right away. We started with some parmesan truffle fries, which was really good. I ordered the orecchiette pasta, which I really enjoyed and was cooked really well. We also ordered the east-west chicken soup, wagyu tri-tip french dip, breakfast antipasti, and the sliced porchetta sandwich. All the meals we ordered were well portioned and tasted really good. I also highly recommend their iced ginger mint tea. I would definitely want to revisit this place so I can try the rest of their menu.

I enjoyed my time at PSC. Cocktails are strong and the food is delicious. I ordered the special of the night with some apps and it did not disappoint. The steak was cooked perfectly and came sliced ready to eat. The meat was tender and hands down one of the best steaks I had in the city. This paired well with a good 'ol old Manhattan. I don't have much else to add other than this place is a must try.

Located inside the Presidio yet another Hidden Restaurant.. Their Brunch Menu is more like a lunch menu .. It's good . we have a dog with us and good they have a patio . Ordered wagyu tri tip sandwich which unfortunately Bentley ate all .. yes that good coming from a spoiled dog . I got the pulled Pork polenta that we ordered the second round since Bentley ate the Wagyu beef .. Host to managers to the servers . A very welcoming restaurant.. kudos .. Looking at their Lunch menu I'll be back for sure Carl was a good Server

Our original pick for brunch was closed temporarily and we had already parked - this place popped up on Yelp as 3 blocks away and opening for brunch in 4 mins. Located in the old men's barracks, with views of the Presidio, this is a cool location. Despite being only just opened for brunch a few minutes earlier - they didn't have a table for us - so we happily sat at the bar. Be sure to ask the bartender if there are any specials - b/c we heard the waitress behind us tell a table about one, but we couldn't hear it - I asked the bartender and he didn't know - but asked. (it was a turkey sandwich). This place is a little pricey for brunch, and really I need to lose some weight - so we decided to split the porchetta sandwich. Now this is no Roli Roti Porchetta, but is was damn fine. A little on the smaller side. But a soft roll, with pork and loads of pork cracklings. What made this extra yummy was the spicy vinegar served to dip it into - also some solid crispy & thin cut fries. Hubbs said the coffee was delish, and he rarely gives that praise. $37 for a sandwich and some coffee including tip...